Description
A super easy and delicious crockpot chicken recipe featuring Sweet Baby Ray’s barbecue sauce that’s perfect for any busy day.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup Sweet Baby Ray’s barbecue sauce
- 1/2 cup chicken broth
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- Place the chicken breasts in the crockpot.
- In a bowl, mix Sweet Baby Ray’s barbecue sauce, chicken broth, garlic powder, onion powder, salt, and pepper.
- Pour the sauce mixture over the chicken in the crockpot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender.
- Shred the chicken in the sauce, mixing well.
- Serve warm and garnish with chopped parsley, if desired.
Notes
To avoid common mistakes, prepare your crockpot in advance and ensure that your sauce is well mixed.