Description
Satisfy your cravings with these crispy, cheesy smash tacos filled with savory beef and customizable toppings.
Ingredients
- 1 lb ground beef
- 8 small tortillas
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 cup shredded lettuce
- 1 diced tomato
- 1/2 diced onion
- 1/2 cup sour cream
- 1/4 cup salsa
- Salt and pepper to taste
- Oil for frying
Instructions
- Prep your ingredients by gathering all items needed.
- Heat oil in a skillet over medium heat.
- Add ground beef and cook until browned, seasoning with salt and pepper.
- Build your taco by placing a tortilla in the skillet, adding beef and cheese.
- Press down with another tortilla to create a smash.
- Cook until the bottom is golden brown and cheese melts, about 2-3 minutes.
- Flip the taco and cook the other side for another 2-3 minutes.
- Repeat with remaining ingredients.
- Serve warm with toppings like lettuce, tomato, sour cream, and salsa.
Notes
For a spicy twist, add diced jalapeños to the beef. Use flour tortillas for a different texture.
