Description
A refreshing salad that combines sweet pears, sharp blue cheese, and crunchy walnuts, perfect for lunch or dinner gatherings.
Ingredients
- 4 ripe pears, sliced
- 100g blue cheese, crumbled
- 1 cup walnuts, toasted
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine sliced pears, blue cheese, and walnuts.
- In a small bowl, whisk together honey, olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the pear mixture and toss gently to combine.
- Serve as an appetizer or side dish.
Notes
Toast walnuts just before use for enhanced flavor and crunch. Drizzle dressing just before serving to maintain freshness.