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Mini Charcuterie Cups

  • Author: admin
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: 8 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Global
  • Diet: Vegetarian Option Available

Description

Delightful bite-sized versions of the classic charcuterie board, perfect for gatherings and customizable for individual tastes.


Ingredients

  • Assorted meats (salami, prosciutto, pepperoni)
  • Assorted cheeses (brie, cheddar)
  • Fruits (grapes, berries)
  • Nuts (almonds, walnuts)
  • Crackers or breadsticks
  • Olives or pickles
  • Optional dips (hummus)


Instructions

  1. Gather your individual cups.
  2. Layer assorted meats at the bottom of the cups.
  3. Add slices of cheese on top of the meats.
  4. Incorporate a mix of fruits and nuts.
  5. Add crackers or breadsticks for crunch.
  6. If desired, add olives or pickles.
  7. Include a small container of dip if using.
  8. Serve immediately for optimal freshness.

Notes

Store cups refrigerated and consume within 2 days for best results. Keep dips separate to avoid soggy ingredients.