Description
A simple yet delicious chicken dish that combines tender chicken breasts with a crispy, cheesy topping, perfect for any occasion.
Ingredients
- 1 lb chicken breasts
- ⅔ cup mayonnaise
- ½ cup shredded parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon seasoning salt
- ½ teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together the mayonnaise, shredded parmesan cheese, garlic powder, seasoning salt, and black pepper until smooth.
- Place the chicken breasts in a baking dish.
- Spread the mayonnaise mixture evenly over the chicken breasts.
- Bake for 40-45 minutes, or until the internal temperature reaches 165°F (74°C).
- Let the chicken rest for a few minutes before serving.
Notes
For added flavor, consider using fresh herbs or different types of cheese. This dish pairs well with sides like salads or mashed potatoes.