Description
A fun and colorful Halloween-themed charcuterie board filled with assorted cheeses, cured meats, seasonal fruits, and spooky treats.
Ingredients
- Assorted cheeses (cheddar, gouda, and mozzarella)
- Variety of cured meats (pepperoni, salami, and prosciutto)
- Crackers and breadsticks
- Seasonal fruits (grapes and apple slices)
- Veggies (carrots, cucumber, and bell peppers)
- Halloween-themed treats (gummy worms, candy corn, and chocolate treats)
- Dips (hummus and ranch dressing)
- Edible decorations (small pumpkins and ghost-shaped cheese slices)
Instructions
- Prepare Your Board: Start with a clean, large, flat serving board or platter.
- Arrange the Cheeses: Cut the cheeses into various shapes and arrange in clusters.
- Add the Cured Meats: Roll or fold the cured meats and place them on the board.
- Incorporate Crackers and Breadsticks: Fill gaps with an assortment of crackers and breadsticks.
- Include Seasonal Fruits and Veggies: Add grapes, apple slices, and fun-shaped veggie sticks.
- Add Halloween Treats: Scatter gummy worms, candy corn, and other treats around.
- Include Dips: Place small bowls of dips in corners for easy access.
- Final Touches: Add edible decorations to enhance the Halloween theme.
Notes
Use vibrant Halloween colors and creative shapes to enhance visual appeal.