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Hocus Pocus Charcuterie Board

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: American
  • Diet: Vegetarian

Description

A visually stunning and delicious charcuterie board themed for Halloween that delights all guests.


Ingredients

  • Assorted meats (salami, prosciutto, or pepperoni)
  • An assortment of cheeses (cheddar, brie, gouda, and goat cheese)
  • Seasonal fruits (grapes, figs, or sliced apples)
  • Nuts (candied walnuts, almonds, or pecans)
  • Olives (green and black varieties)
  • Halloween-themed crackers (pumpkin or ghost shapes)
  • Dips (hummus or a pumpkin spice spread)
  • Sweet treats (chocolate-covered pretzels, candy corn, or Halloween-themed cookies)


Instructions

  1. Select a large board or platter; a wooden board adds a rustic touch.
  2. Place cheeses on the board first, arranging them in different parts for balance.
  3. Layer cured meats around the cheese in a visually appealing manner.
  4. Fill in gaps with seasonal fruits and nuts in clusters.
  5. Add olives in small bowls on the board.
  6. Include Halloween-themed crackers around the meats and cheeses.
  7. Serve dips in small bowls placed on the board.
  8. Fill remaining spaces with sweet treats like candy corn and chocolate-covered pretzels.

Notes

Prepare in advance, avoiding delicate items until just before serving. Use colorful garnishes to enhance appeal.