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Halloween Pretzels

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Delightful Halloween pretzels coated in candy melts and topped with festive sprinkles and candy eyes, perfect for parties and trick-or-treaters.


Ingredients

  • Mini pretzels (twists or rods)
  • Candy melts (available in white, orange, and black)
  • Halloween sprinkles
  • Candy eyes
  • Crushed Oreos (optional)
  • Parchment paper


Instructions

  1. Line a baking sheet with parchment paper to prevent sticking.
  2. Melt the candy melts according to the package instructions.
  3. Dip the pretzels in the melted candy or drizzle it over them.
  4. Sprinkle Halloween sprinkles, add candy eyes, or crushed Oreos before the candy sets.
  5. Allow the pretzels to harden for about 15 minutes; refrigerate to speed up the process.
  6. Store in an airtight container to maintain freshness.

Notes

Choose high-quality candy melts for better taste, and experiment with flavors and colors for a unique touch.