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Crunch Wraps

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Cooking
  • Cuisine: Mexican
  • Diet: Omnivore

Description

Delicious and customizable crunch wraps filled with your favorite taco ingredients, combining crispness with hearty flavors.


Ingredients

  • 1 lb ground beef or turkey
  • 4 large flour tortillas
  • 1 cup cheddar cheese, shredded
  • 4 tostadas
  • 1 cup sour cream
  • 1 cup lettuce, sliced
  • 1 cup tomatoes, diced
  • 1/2 cup jalapeños, sliced (optional)
  • Seasoning for taco meat (cumin, chili powder, garlic powder)


Instructions

  1. Cook the taco meat in a skillet until fully cooked and seasoned to liking.
  2. Warm the flour tortillas in a separate pan to make them pliable.
  3. Layer each tortilla with taco meat, cheddar cheese, a tostada, sour cream, lettuce, tomatoes, and jalapeños.
  4. Fold the edges of the tortilla over the filling to create a tight seal.
  5. Toast the wrapped tortilla in a skillet over medium heat until golden brown on both sides, allowing the cheese to melt.
  6. Serve warm and enjoy!

Notes

Feel free to customize ingredients to cater to different tastes, such as using plant-based meat or additional veggies.