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Classic Cucumber Ranch Crack Salad

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: No Cook
  • Cuisine: American
  • Diet: Gluten-Free

Description

A refreshing and flavorful salad combining cucumbers, creamy ranch dressing, savory bacon, and zesty green onions, perfect for any occasion.


Ingredients

  • 3 cups sliced cucumbers
  • 3/4 cup shredded cheddar cheese
  • 1/2 cup cooked bacon, crumbled
  • 1/3 cup chopped green onions
  • 1 cup cherry tomatoes, halved
  • 2/3 cup ranch dressing
  • 1/4 cup chopped fresh dill
  • Salt and black pepper to taste


Instructions

  1. In a large bowl, combine sliced cucumbers, shredded cheddar cheese, crumbled bacon, green onions, and cherry tomatoes.
  2. Pour ranch dressing over the salad ingredients.
  3. Sprinkle chopped fresh dill, salt, and black pepper over the top.
  4. Gently toss all the ingredients together until evenly coated and combined.
  5. Serve immediately or refrigerate for 30 minutes to let the flavors meld. Enjoy chilled.

Notes

Store leftovers in an airtight container in the refrigerator. Best consumed within 1-2 days.