Why Make This Recipe

Chicken Pillows with Creamy Parmesan Sauce is a delicious and comforting dish that is perfect for busy weeknights or special occasions. It combines tender chicken stuffed inside flaky crescent rolls, topped with a creamy and rich Parmesan sauce. This recipe is not only easy to make but also a hit with adults and kids alike.

How to Make Chicken Pillows with Creamy Parmesan Sauce

Ingredients

2 cups cooked, shredded chicken breast
4 oz cream cheese, softened
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and black pepper to taste
1 tablespoon chopped fresh parsley
1 can (8 oz) refrigerated crescent roll dough
2 tablespoons butter, melted
2 cups milk
2 tablespoons all-purpose flour
1/2 cup grated Parmesan cheese

Directions

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a bowl, mix shredded chicken, cream cheese, garlic powder, onion powder, parsley, salt, and black pepper until well combined.
Unroll the crescent dough and separate it into 8 triangles. Place a spoonful of the chicken mixture in the center of each triangle. Fold the corners over and pinch to seal, forming pillows.
Place the chicken pillows seam side down on the baking sheet. Brush them with melted butter. Bake for 22–25 minutes, or until they are golden brown.
Meanwhile, in a saucepan over medium heat, whisk together the flour and 2 tablespoons of butter. Slowly add the milk while whisking constantly. Cook until the mixture thickens slightly, then stir in the Parmesan cheese until melted and smooth.
Serve the warm chicken pillows topped generously with the creamy Parmesan sauce, and garnish with extra parsley if desired.

How to Serve Chicken Pillows with Creamy Parmesan Sauce

For the best experience, serve Chicken Pillows with Creamy Parmesan Sauce immediately after baking. They make a great main dish and can be paired with a simple side salad, steamed vegetables, or rice for a complete meal.

How to Store Chicken Pillows with Creamy Parmesan Sauce

If you have leftovers, let the chicken pillows cool down completely. Place them in an airtight container and store them in the refrigerator for up to 3 days. Reheat them in the oven or microwave before serving.

Tips to Make Chicken Pillows with Creamy Parmesan Sauce

Make sure the cream cheese is softened for easier mixing.
You can add vegetables, such as spinach or mushrooms, to the chicken filling for extra flavor and nutrition.
If you want a crunchier topping, sprinkle some breadcrumbs on top before baking.

Variation

You can easily modify this recipe by using different types of cheese such as mozzarella or cheddar. You can also use leftover turkey or rotisserie chicken instead of shredded chicken breast.

FAQs

1. Can I freeze Chicken Pillows with Creamy Parmesan Sauce?
Yes, you can freeze the unbaked chicken pillows. Just assemble them and place them in a freezer-safe container. When ready to bake, simply increase the baking time by a few minutes.

2. Is there a substitute for cream cheese?
Yes, you can use ricotta cheese or Greek yogurt as alternatives to cream cheese. However, the flavor and texture may vary slightly.

3. Can I make this recipe ahead of time?
Yes, you can prepare the chicken filling and the crescent dough pillows ahead of time. Assemble them and store in the refrigerator until you are ready to bake.

Chicken Pillows with Creamy Parmesan Sauce