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Balanced Muffins

  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 15-18 minutes
  • Total Time: 28 minutes
  • Yield: 12 servings
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Delicious and easy-to-make muffins that are balanced and satisfying without being overly indulgent.


Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsweetened applesauce
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1/2 cup milk
  • 1 teaspoon vanilla extract


Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, mix the applesauce, oil, egg, milk, and vanilla until combined.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 15-18 minutes or until a toothpick comes out clean.
  7. Let cool for a few minutes before serving.

Notes

Avoid overmixing the batter and make sure to preheat the oven for best results.