Description
A simple and flavorful baked chicken breast recipe that’s perfect for easy weeknight dinners.
Ingredients
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs (optional, for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare a baking dish by lightly greasing it with olive oil.
- In a small bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Coat the chicken breasts evenly with the oil mixture.
- Place the seasoned chicken breasts in the prepared baking dish.
- Bake in the preheated oven for 20-25 minutes, or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before slicing.
- Serve garnished with fresh herbs if desired.
Notes
Ensure you preheat the oven and let the chicken rest before slicing for maximum juiciness.