Description
Quick and delicious air fryer steak bites, perfect for cozy dinners or impressive appetizers.
Ingredients
- 1 lb beef steak (sirloin or tenderloin)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: fresh herbs for garnish
Instructions
- Preheat the air fryer to 400°F (200°C).
- Cut the steak into bite-sized pieces.
- In a bowl, toss the steak bites with olive oil, garlic powder, onion powder, salt, and pepper until well coated.
- Place the steak bites in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through, until cooked to your desired doneness.
- Remove from the air fryer, garnish with fresh herbs if desired, and serve with broccoli, carrots, buttered noodles, potatoes, or rice.
Notes
Let the steak sit at room temperature before cooking for even results. Experiment with spices for added flavor.